Fun all day long, but the real magic begins in the evening when the lights come on…
The majestic Place de la Bourse with its neoclassical facades reflected in the still surface of the “Miroir d’eau” at night has become something of an icon of Bordeaux. Built in 2006, it is the world’s largest water mirror and a place to visit all day long for some aquatic fun!
The ebb and the flow
Designed by landscape architect Michel Corajoud and developed by fountain expert J. M. Llorca, the highly popular water mirror is a made of granite slabs, measuring 130×42 meters in total. At certain intervals, the granite surface is flooded by 2-3 cm of crystal clear water which turns into a perfect mirror, unless ruffled by the wind. 15 minutes of mirror effect, then a 5 minutes pause, followed by 5 minutes where plumes of mist create a dense fog. You’ll love it! When the fog lifts, so to say, the recycled and cleansed water is pumped back up until it covers the entire granite surface once again, and the cycle is repeated. Fun all day long, but the real magic begins in the evening when the lighting of the façades on Place de la Bourse is turned on, ideally accompanied by a deep blue evening sky above.
- Read more about the story behind the Water Mirror.
Living UNESCO World Heritage
In 2007, Bordeaux’s entire inner city was inscribed as one urban, living World Heritage site, boosting local pride in a city that used to be called the sleeping beauty due to its dirty facades. Go for a stroll through cozy old yet très cool neighbourhood Quartiers, or take a ride on the tramways past the elegant Grand Théâtre and along the restored quay area and you will discover a city set on reinventing itself. In 2016, Bordeaux saw the opening another audacious construction, this one reminiscent of the swirl of the wine in a glass. La Cité du Vin has already become a magnet for wine-lovers and Bordeaux enthusiasts.
Note! The water mirror is not in operation during the winter months (Jan-March).
SOURCES & CREDITS
All photos by Asgeir Pedersen, IN Editions
This is a revised version of an article first published 9 September 2016.